We are establishing our meat market with a vision to provide the freshest and upmost quality of meat, outstanding customer service to connoisseurs seeking a mouthwatering, tender steak, chicken and beef free from hormones and steroids, and lean, all natural pork.
About the Owner
Sean Stone has 17 years of experience working in the meat industry. He began his apprenticeship when he was 16 years old in Illinois. He dedicated 11 years to the same meat market until his love for Texas brought him to this great state. He moved to Corpus Christi in 2012 and worked for 2 local meat markets until he met his wife Ami in 2015 which brought him to the Houston area. After 3 years as a meat market manager for a large corporation, the Stone family decided it was time to share his knowledge of meat and wild game processing with the community, so Stone Cold Meats was established in 2018.